|Canadian Commonwealth Fellowship
|Prof. Gurcharan Singh Bains Award-2016 by Association of Food Scientists and
Technologists, India for her credible achievements in food science and technology
|Awarded "Dr. Ahn Peoung UG Gold Medal" for the year 2014-16 for the best project work in
the Department of Spices and Flavour Science, CSIR-CFTRI
|Smt.Sita Padmanabhan Award-Gold Medal for outstanding performance in Academics
|UNU-Kirin Fellow awarded by United Nations University, Japan for the year 2007-08 in the
field of Food and Nutrition at National Food Research Institute, Tsukuba, Japan.
| Technology Day award-2016 by CFTRI, Mysuru for her immense contribution in Technology
of preservation of coconut sap.
|Amulya 2012: Patents granted Award by Karnataka State Innovation- Council, India
|Shri P.K.Das Memorial Best Faculty Award Junior Category-2019 honoured with
Memento,Certificate and Cash Prize