Prof. Sivarahini K

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Food Technology

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Dr Tna Arunasree

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Prof. Pujaa Sakthy M R K

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Prof. Nithiya Priya B T

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Prof. Pidathala Sahitya

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Prof. Edamakanti Ramanji Reddy

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Prof. Gowrishankar L

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Food Technology

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Food Technology

Food Technology Overview Department of Food Technology, being established in 2016, offers 4 years B.Tech – Food Technology course. The department has strong academic background with highly qualified faculty. The department offers hands-on training for students from first year onwards on latest machineries. Vision To develop technically sound human resources who can make a difference… Continue reading Food Technology

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